Hamburgers

{Hamburgers}

With summer in full force I just had to share my homemade hamburger recipe.

We have these often during the warm "grilling" months.
Although I made them last January for a birthday party : )

They are quick and easy to mix and can be frozen for a later time.

Parred up with some homemade fires and stemmed veggies makes for a very happy family!

Hope you enjoy!

Carla <><

1 LB Hamburger, Half and Half (or milk), 1 egg, Mustard, 1 Slice of Bread, Onion Powder, Garlic Powder

Lightly beat egg- Cube the slice of bread

Place all ingredients into a large bowl

Mix Well

All mixed up-Ready to assemble the patties

I like to place the patties in the freezer for an hour or more.

This helps so much once on the grill-They don't fall apart.

You could make them in the morning and freeze until ready to use

Then head out to the grill

Perfection!

Homemade Hamburgers:

1 LB Hamburger

1 Egg-Beaten

2 TB Half & Half (or milk)

1 Slice Bread-chopped

1/4 tsp Onion Powder

1/8 tsp Garlic Powder

1 TB Mustard

Extra Topping are up to you!

I highly recommend some Sweet Baby Rays BBQ Sauce

Hellman's Mayo and good ole' Ketcup!!

{Makes 5 patties}