{Bow Tie Pasta-Italian Sausage in Cream Sauce}
I got this recipe from my good friend Gina.
She is the wife of my hubby's cousin. So blessed to get her as friend and family.
She is a wonderful cook and has shared many great dishes with me over the years.
This is one we have really enjoyed. My kids even gobble it up.
It makes a bunch and is great leftover.
Hope you enjoy!
Blessings
Carla <><
Bow Tie Pasta, Italian Sausage, Onion, Garlic, Italian Stewed Tomatoes, Crushed Red Pepper, Salt, Heavy Cream, Fresh Basil, Parmesan Cheese
Boil Water for Pasta
Chop onions and saute' in Extra Virgin Olive Oil
Add Sausage-Cook Well
Add Crushed Red Pepper and Garlic
Let the Sausage get nice and brown
Add the Tomatoes
Chop Basil
Add Cream-Stir
Add Fresh Basil- Simmer
Add Cooked Pasta-Stir
Top with Parmesan Cheese
Enjoy!
Bow Tie Pasta-Italian Sausage in Cream Sauce:
1 Box Bow Tie Pasta-cooked
1 pkg Italian Sausage (I use Bob Evans brand)
1/2 Cup Onion-chopped
1/4 tsp Red Pepper Flakes
2 Cloves Garlic-pressed
2 Cans Italian Stewed Tomatoes
1 1/3 Cup Heavy Cream
1/2 tsp Sea Salt
1 TB Fresh Basil-chopped
Directions:
1. Boil Water & Cook Pasta
2. Saute' Onions
3. Add Sausage and Brown
4. Add Red Pepper Flakes and Garlic
5. Add Stewed Tomatoes
6. Add Heavy Cream- Simmer
7. Add Fresh Basil
8. Add Pasta
9. Top with Parmesan Cheese
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