Monday, February 7, 2011


I love to create recipes and try new things, however sometimes it is the good ole' recipes that are the best!
Especially, when those recipes are attached to special memories.
This Meatloaf is one of those!!  My mom used to make this for church potlucks and family gatherings.
I always think of her when I make it (*hi mom* love ya)
Meatloaf is something folks just don't make anymore...not sure why.
This recipe is quick, easy, and delicious.  My hubby just pulled in and he will be one happy man!

 Hamburger, Sage Sausage, 1 egg, onion, crackers, BBQ, ketcup, Marinara Sauce
 Crush Crackers
 chop onion
 beat egg
 Throw everything into a large bowl
Mix Well-hands work best-you want the loaf to be "wet"
 Shape into loaf, spread BBQ on top, sprinkle with bacon bits
Toss in some baby carrots and potatoes and you have a meal (salt and pepper everything)
Bake 350' 1 hour...yummy!
The top should be dark and crispy


lb Hamburger
1 lb Sage Sausage
1 small onion-chopped
1 egg- beaten
1 pkg crackers-crushed
BBQ Sauce
Mariana Sauce-secret ingredient (just about 1/4 a cup)
**I never measure the ketcup or BBQ, you just want a nice wet loaf**
I put in close to a 1/2 cup of each

Enjoy~Carla <><

1 comment:

  1. I'm proud to say I'm a meatloaf maker too! My husband loves it. I have never made it a one-dish meal with veggies though. Very clever. Thanks for the tip.